Customer Service

Our Mission at Saint Peter's College Dining Services is to: Provide innovative and convenient dining locations that offers quality culinary experiences and attentive customer service that engage and support the growth of the campus community.
Every member on our dining team has participated in our Customer Service Training called CoCE - Circle of Customer Excellence and has signed our Mission Board. Each month we get together and review ways to continue providing great customer service to our guests.
As a team, nominate one team member who has gone above and beyond for the month, this team member is featured in the Hudson Room as the "Employee of the Month". This team member is also placed in a Sodexo drawing.
If you would like to nominate a team member, pleas stop by our office and ask for a CoCE Kudos Card.
Join us in congradulating William Aber as the Employee of the Month! William has been with Sodexo at Saint Peter's College for over 15 years. He is a very hard working individual who enjoys working with others.
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